Mash the bananas and add to the mixing bowl. 3 large ripe bananas. 1. Preheat the oven to 180 oC. 2. Cream the dairy free spread and sugar together until light and fluffy
Place the banana, peanut butter, maple syrup and dairy free milk in a blender. Return to the freezer for 5 mins to set the chocolate and then enjoy 2 bananas
Call it banana cake or bread, can hardly differentiate between both. Mash up the bananas, set aside. This bread is very simple, yet filled with flavor and nice textured
1. Place the plums, sugar, water, lemon juice and cinnamon in a pan over a low to medium heat. 2. Cook for about 10 minutes or until the plums are falling apart
1 tablespoon sprinkles (double check they are gluten free). 1. Preheat the oven to 180 oC. 2. Beat together the dairy free spread and caster sugar until light and fluffy
At least three days in advance of making your bread add the flour and water to an airtight tub. Make the loaf by adding the bread flour, water, salt and sour dough starter to a large bowl
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