It's quite similar to Ofe Akwu (Igbo style palm nut soup) & Abak atama (Efik style palm nut soup) with the only difference being the type of spices and herbs used in preparation
For this particular recipe, i used a mixture of Stock fish, Smoked fish & Beef. Egusi soup (Melon Soup) is Unarguably the most popular Nigerian soup everyone loves
Okro soup and ogbono soup are a favourite with children as well as adults. There are several ways to make these soups including this method of adding them both in one soup
How to make Ukodo (Urhobo yam & plantain pepper soup pottage)Prep Time. It is simply a pepper soup dish which consists of unripe plantain and yam(sometimes cooked with lemon grass and potash), and is believed to be the perfect companion on a wet cold day
Recipe. I thought, a spicy Okrasoup. There are times I miss my birth country and all the memory foods that resonate with seasons, times and family…today and this soup are such example
The ogbono starts to thicken and draws as you stir. For today’s recipe, I have made it as simple as I could and this method has always worked for me all the time, I stopped mixing ground ogbono with palm oil before cooking after I learned how to cook yoyo soup
Add the tomato & pepper puree, stir to mix then pour in the meat with stock. Once upon a time i was one of those that felt groundnut, tomato, pepper and a host of other ingredients was a horrible soup combination
You will notice the Ogbono start to thicken and draw. If you prefer your Ogbono Soup without vegetables, turn off the heat and serve but if you like to add a vegetable then keep reading
Egusi soup is a popular Nigerian soup favourited by all Nigerian tribes. This ever delicious soup is made from blended melon seed and garnished as desired with vegetables (like spinach, bitterleaf, pumpkin leaves
This recipe is very much inspired by their beef and potato soup creation. They've got a lot of tasty meals on the menu but one meal that stands out for me is this beef and potato soup
On getting there, i met her devouring a big bowl of pounded yam with a dark colored soup. ♥♥♥ Stay Updated with more Recipes and Tutorials by following via the links below♥♥♥
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