Homemade Coconut Oil : How to Make Coconut Oil at Home
Nigerian Food Recipes TV |
Nigerian Food Recipes TV |
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Ingredients

  • 30 ml
  • 1. First follow the method here for how to make
  • 2. Once you have your coconut milk ready, place it in the refrigerator or freezer for at least
  • 3. Now, gently scoop out the solidified coconut cream and place it in a clean sauce pan or pot.
  • 4. Heat up the coconut cream, on low heat and stir constantly until it starts to bubble at the top and a clear oil begin to show.
  • 5. Continue to simmer on low until the remnant in the saucepan darkens in color and reduces in size.
  • 6. Gently scoop out the coconut oil and pour into a sterilized wide mouth jar or bottle
  • 101 uses for Coconut Oil

Instructions

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