Nigerian Cow Leg Pepper Soup
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Ingredients

  • INGREDIENTS
  • 1/2 cow leg cut in small pieces
  • 1 medium sized onion
  • 2 thumb sized ginger
  • 1/2 cup oil
  • 2 spoons ground fresh pepper (ata rodo) OR MORE
  • 2 seasoning cubes
  • 4 cups water or enough to almost cover the meat
  • 4 Scent leaves

Instructions

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