Chicken pies are a complete meal that's so filling you won't want to chew anything else after eating, especially if they are as delicious as these ones
Add pepper sauce and stir, check for taste of salt and seasoning. Delicious chickenstockgravy. This is old preserved stock, chicken and beef stocktogether
What makes this particular gravyrecipe unique is the combination of colored vegetables added to it giving it that wonderfully unique aroma, color and taste
You can as well use chili powder or Fresh Chili peppers for this Chicken Curry recipe but my choice is the Habanero pepper because it also adds a ton of flavor to the meal
When preparing ukodo, i usually prefer the use of goat Goat meat or dried fish because it gives it a nice native taste and smell unlike chicken and cow meat
Do try it out and let me know how it goes. Although meat could be used in preparing this dish, i decided tomake use of a combination of seafood instead
Marinade the chicken pieces with the Curry powder,Thyme, chili pepper and one stock cube. Grate the ginger,Peel and dice the carrots,then de-seed and cut the green&red bell pepper and onions
The ingredients consist of sugar, pepper and onion, which gives the pancake a sweet, slightly spicy and savory taste, that will keep you asking for more
Rinse the Tomatoes, chili pepper, Scotch bonnet pepper (ata rodo) and onion well too. If you don't like beef, you could use Turkey for Turkey stock, or chicken for Chickenstock Here
CHICKEN SAUCE RECIPE. I skipped flour because after adding the knorr gravy, the sauce got as thick as I wanted, didn't want it too thick so I left the flour out
You can add bits of ponmo/chicken/dry fish if you have). I bought from other stalls in the market (Balogun market,) still not authentic so I begged my mommy to send me the original spices from Warri which is what I used tomake this
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