Most times Nigerian party food is served as half portion fried rice and half portion jollof rice thereby giving people options to eat the one they prefer or have the best of both world
Just like the other variations of Nigerian peppersoup such as Assorted meat peppersoup, Catfish peppersoup (point and kill, Ukodo, Egusi Pepper Soup, Ji mmiri oku, chicken peppersoup is a very simple yet versatile dish which can be prepared in various ways
This Nigerian deep fried fish roll snack with the fish filling is one that'd make you ask for more. As with most snacks, it's more about the seasoning and flavors and best of all the amount of fishwithin
Once rice is almost done, add crayfish, mix together and allow to simmer. When it is hot, add onions, chopped peppers, ginger, garlic and all the spices except for crayfish
With fresh tomato scarcity, you can still enjoy good rice and stew. You can cook tin tomato stew that's as good as bukka style stew without mixing fresh tomatoes
Though the classic NigerianRice and Beans is not eaten plain, it’s usually served with different sauces and stews but I usually serve mine with Ata dindin or the Nigerian Stew
1, Wash the rice properly and set aside2, Heat the oil and fry onion for 2 minutes3 Add the tomato purée , dry pepper and curry powder and fry till the tangy taste of the tomato turns to sweet, stirring frequently to prevent burning4, Drain the tomato juice from the fish and add to the pot and the chicken seasoning and cook for about 1 minute5, Add the washed rice and cook for about 3 minutes stirring regularly to prevent burning. Add salt to taste6, Add the water, and lower the heat for the rice to cook slowly for about 25 – 30 minutes. Or till water dries up7, Add the fish pieces to the rice when water is almost dry. 8, Serve your ricewith banana or dodo if you have at home
Nigerian Pancake with homemade raisin syrup&cream cheese. the first group would only use peppers in theirs', while the other group won't have pancakes without onions
Boiling the vegetables with some salt, adding seasoning and thyme to cooked vegetables. Nigerian chicken pie is made the exact same way Nigerian meat pie is made, the only difference here is that chicken is used instead of beef
* Egusi Soup With Fresh Fish & Vegetables. * Nigerian Grilled Fish Recipe. * Yam and Fish Pepper soup. * Coconut Curry Sauce (gravy) with Chicken &Vegetables
Blend the melon seeds together with the crayfish using the local drymill or blender. ugwu,etc), fish (like stock fish, dry fish, crayfish, prawn,etc), meat, etc
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