Also, they serve up one of the best mouthwatering pizzasandicecream i've ever tasted. Infact, these days i've resorted to having my pizza delivered to me at home instead of having to stand in line or wait for someone to leave before i can get a sit
Some days ago, i was honored to be invited to a small party at their restaurant located at ajao estate and also participate in a pizza-making class with other foodies such as arthur, he hosts the drive time show on rhythm fm, princewill of Metro fm and a host of others
Tuck the edges underneath and spread some ketchup before adding the pizza sauce and your choiceof toppings (I didn't stir fry all the vegetables and sausages, left some aside to top on the sauce)
Bring the pizza out from the oven and place the rest of the toppings on top. Like I mentioned earlier, feel free to use a combination of fruits, vegetables and meat that catches your fancy
Pour into a glass, add ice cubes and garnish with a sliceof lemon and fresh Mint leaves You can make this in large quantities and chill Dooney's Kitchen Tips Remember not to make this with hot water
Pizza is fast becoming a rave here in Nigeria with pizza shops opening up here and there. For this pizza, i used tomapep puree which is a mixture of tomato, red scotch bonnet pepper "ata rodo", garlic and onion
Transfer it to a pot and boil till it is almost dry and in form of a paste, then sieve excess water. I also don't use palm oil, it basically almost follows the process ofjollofrice
I really love the store bought versions but i figured i could get more for the priceof one in terms of quantity and quality if i made it at home and i definitely love the result
![[Video] Grand Opening of Domino’s Pizza and Cold Stone Ice Cream](http://cdn.mytaste.org/i?u=group2%2FM00%2FF9%2F9F%2FCgAIN1gRt2WALCEXADo66sA4yuw600.jpg&w=640)
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