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course the fried yam, fried plantain and akara trifecta, the ultimate in street food is sold wrapped in a newspaper, the way the British do with Fish and Chips, so for dinner last night, getting ready for Game of Thrones, I prepared a spicy ata din din sauce, which I made from memory
It was served with hot chocolate and was delish. Battered plantain served with ''mayo-ketch'' Battered plantain has become one of my favorite plantain recipes
) which are much thicker and primarily eaten with side dishes like eba,fufu, pounded yam etc. Others eat the soup with side dishes like rice, plantain, eko etc, I grew up in a home where pepersoup was made without a side dish though in my present years I have began to try out new methods…I recently had goat meat peppersoup with rice and it was really good
Yamand Fresh Fish Pepper Soup is one of the easiest Nigerianfood to prepare. *Here's a Video demonstration on How to Cook NigerianYamand Fresh Fish Pepper Soup
While plantain cooked, I chopped and diced my vegetables, greased the fry pan with a little vegetable oil and added the vegetables with some seasoning cubes for taste
From Pounded yamwith Bitter Leaf Egusi, to Pounded Yamwith Omebe – Black soup to Pounded Yamwith Alhaja Modinat’s Buka Stew and Buka Ewedu yesterday, Le Kitchen was very busy
Nigerian plantain porridge cooked the way we did before on the blog, ugu vegetables are then stirfried with onion and crayfish, added and delicious pot of plantain porridge is ready
Another thing I loved about this recipe is that it is really easy to make, The new dodo-gizzard remix, It is also a fancier appetizer that you can serve your guests because you can make a statement with a flashy and neater food presentation
a good blender with sharp blades will do the job. It is popularly prepared by pounding boiled yams in a mortar and pestle until smooth, firm and stretchy, but if you'll rather not pound, here's how to prepare Pounded Yam in a Blender
Why the introductory story about a mixer and baking, for a recipe that involves neither, well ever since I bought that mixer, i am now obsessed with attachments, like OMG
It is simply a pepper soup dish which consists of unripe plantain andyam(sometimes cooked with lemon grass and potash), and is believed to be the perfect companion on a wet cold day
I had part of my inner caucus with me, and it was such a relief to be able to bounce off ideas on how to grow the blog, new food ideas/recipes to try, golden words of advice to deal with negativity, it was a time to recharge the batteries emotionally and mentally, I am running on full steam ahead
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